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From Monday, September 13, the Covid certificate obligation applies to the ship restaurant. Attention: No certificate obligation for trips without gastronomy visit! You can find more information here.

Ein Buffet mit feinem Raclette Käse und Beilagen wie Kartoffeln

Cheese Fondue and Raclette Cruise


Say cheese!

Good food and great vibes make for a fantastic combination on this jovial evening cruise that showcases the very best of Swiss cuisine. Bring your friends and enjoy the fantastic views that only Lake Lucerne can offer in the late autumn and winter.

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Dates Every Friday - 10/22/2021 - 12/17/2021 again from 7/01/2022 to 04/03/2022.
Duration 2.5 hours
Timetable Ship ready for boarding 18.45 h
Departure from Lucerne 19.12 h
Arrival in Lucerne 21.47 h
Extension until 22.15 h
Pier Pier 1
Gastronomy Menu
Prices Ticket prices:
With half-fare card / GA: CHF 32.00
Without half-fare card: CHF 38.00
Only special tickets are valid.
Children's Co-travelcard is accepted.

Gastronomy prices:
All you can eat Fondue or Raclette: CHF 39.00
Children 2 up to 12, per year of age CHF 3.00
Group reservation For group reservations and reservations with gift voucher please get in touch with us. By phone +41 41 367 67 67 or Contact form.
Reservation Table reservation until Friday, 15.00

Online-booking is only possible with credit card and up to 9 people.

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